EMS-Grivory Grilon BM 13 SBGX Film Grade Multi-Nylon
Subcategory: Nylon; Thermoplastic; Polymer
Material Notes: Description: Grilon BM 13 SBGX is a multi-polyamide which has been specially developed for the curing of cheese and is suitable for the production of coex, blown, and flat films. Grilon BM 13 SBGX characterizes itself through the following properties: exhibits an exceptional CO2/O2 permeability ratio, better O2 barrier at higher humidity, very good transparency, significantly better. Application Examples: flexible packaging for foodstuffs, such as (shrinkable) film for consumer packaging of meat, cheese, sausage and fish Data provided by EMS-Grivory.
Available Properties |
- Specific Gravity
- Moisture Absorption at Equilibrium
- Water Absorption at Saturation
- Water Vapor Transmission
- Oxygen Transmission Rate
- Carbon Dioxide Transmission
- Melt Flow
- Film Tensile Strength at Yield, MD
- Film Tensile Strength at Yield, TD
- Film Tensile Strength at Break, MD
- Film Tensile Strength at Break, TD
- Film Elongation at Break, MD
- Film Elongation at Break, TD
- Film Elongation at Yield, MD
- Film Elongation at Yield, TD
- Tensile Modulus
- Tear Strength
- Tear Strength, Total
- Melting Point
- Shrinkage
- Gloss
- Processing Temperature
- Zone 1
- Zone 2
- Zone 3
- Adapter Temperature
- Die Temperature
- Melt Temperature
- Mold Temperature
- Drying Temperature
- Dry Time
- Dew Point
- 900 Cycle Gelbo Flex Tester
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Property Data |
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